Mechanical, Electrical and Fire Protection consulting engineering services for one-story, 400 square foot snack bar including: new heating, air conditioning and ventilation systems; kitchen hood exhaust and kitchen hood makeup air systems; sanitary drainage system for all plumbing fixtures; natural gas distribution to all gas utilization equipment; domestic cold water system; interior grease trap and plumbing fixtures and equipment; modifications to existing wet pipe sprinkler system except for unheated spaces of combustible construction where a dry system is required; reuse of existing lighting, modification/extension of existing power, fire alarm including fire protective signaling and automatic fire detection systems and life safety system.
Architect: Emeritus, Ltd.
